Oshan Seaweed
Scottish Furikake Seasoning
Scottish Furikake Seasoning
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Description
Description
Scottish Furikake Seasoning
Mara Seaweed is harvested sustainably from the pure, wild waters around Scotland and Ireland.
The seaweed is picked and processed within 24 hours to lock in flavour, ensure quality and secure maximum nutritional benefits.
How To Cook
How To Cook
How To Use Furikake Seasoning
Whilst Furikake is traditionally used to season rice, and it does a very good at that, it has much more to offer.
Furikake is a creation seasoning on noodles, white fish and can transform greens like broccoli and cabbage with just a pinch!
Furikake is also great at brunch, as a garnish and on top of avos!
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Black and white sesame seeds, seaweed, chilli flakes
For allergens see ingredients in bold.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in a cool, dry place, away from direct light and strong odours.
Nutritional Profile
Nutritional Profile
Fat, Total – of which saturates 34.7g 10.3g Carbohydrate – of which sugars 12.7g 1gTypical Values Per 100g Energy 2390kJ/
569kcalFibre 31.3g Protein 35.8g Salt 1.65g
Product of
Product of
Scotland
I really love this seasoning and put it on almost everything I cook - so happy to have discovered this wonderful product
Ordered a few things from Yoyo for the first time and they are all excellent! Unusual items I can't usually get - Scottish Furikake seasoning and Shony seaweed flakes, as well as cereals. All come carefully wrapped in reuseable bags with a stamped addressed envelop to return them, easy! Great sustainability and great customer service too! Thanks
No comment
Yummy
Nice treat
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